Countryside Abattoir is a licensed abattoir located in the town of Cormack on Newfoundland’s West Coast.
We specialize in wild game processing and have recently expanded into the local beef market.
Our company has been producing organic meat since 1992. We are trusted by many clients from all over the region.
Moose
Black
Bear
Woodland
Caribou
Trust Country Side Abattoir to process and butcher the product of your hunt. We can cut, trim and package your meat – even have it delivered to the airport for your trip home.
For racks and capes, please visit our friends at Newfoundland Taxidermy.
